Ruby red with purple shades. Intensely fruity nose: berries, eucalyptus, violet, dark spices and vanilla. Good acidity and soft tannins.
Food Parring: Best with venison, roasts, dark meat or hard cheese.

| Qualification | Alto Adige Igt |
| Variety | Lagrein 100% |
| Production area | Alto Adige |
| Type of wine | Red Wine |
| Alcoholic strength | 13,5% |
| Service temperature | 10-12 °C |
| Bottle Format | 0,75 |
Out of stock
Ruby red with purple shades. Intensely fruity nose: berries, eucalyptus, violet, dark spices and vanilla. Good acidity and soft tannins.
Food Parring: Best with venison, roasts, dark meat or hard cheese.
| Weight | 1,7 kg |
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