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Barbera d’Alba DOC 2022 Pio Cesare


Denominazione Barbera d’Alba DOC
Vitigno Barbera 100%
Zona di Produzione Serralunga d’Alba, Monforte, a Treiso e a Diano d’Alba Piemonte
Tipologia Vino rosso
Gradazione alcolica 14°
Temperatura di servizio 18°/20°
Formato lt. 0,75

Sourced from our Family-owned vineyards in the Barolo region in Serralunga d’Alba (Colombaro) and in Monforte d’Alba (Mosconi), in the Barbaresco region in Treiso (Bongiovanni) and also in the Langhe region in Sinio (Val di Croce, Bricco dello Stornello) and in Diano d’Alba (Carzello).

Vinification: In stainless steel tanks. Long maceration on the skin for 20-25 days.

Ageing: In big French oak “botti” for 12 months; a small amount in barriques as well.

Notes: The Barbera grapes from the Barolo and Barbaresco regions give to our classic Barbera a uniquely great structure, full body, complexity, smooth character, ripe fruit, spices and a very long life.


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