Franciacorta Brut S.A. is produced exclusively whit chardonnay grape and it is refined in bottle on the yeasts for a period not less than 20 months acquiring gradually and intense bouquet and a delicate fine and elegante perlage. Only the best grapes are chosen and before bottling the wine, we assemble base wine that come from different vintages. This allow us to obtain a product that as a right balance between acidity and sugar. It is an harmonious wine, savoury and white bread crust smell.
Franciacorta produced without using sugar, but only whit the grape sugar that comes from ripe grapes. we use this grape must produced by our winery for the second fermentation and during the disgorging.